Chicken chilli dry

Chicken chilli dry








Bohat asan or jhat phat se bane wala. Ingredients b bohar thore hain or sabhi chezien ghar pe easily available hoti hain to kuch different banien or maze se khaien.
My recipe is pretty simple and quick. Just grab all the ingredients and toss everything together.

Recipe:

For merination:
Chicken breast 250g( cut diagonally into strips)
Dark soya sauce( optional) 1tsp
Salt
White pepper 1/4tsp
Egg 1/2
Corn flour 2tsp

☆ Merinate the chicken with salt, white pepper, soya sauce, egg and cornflour for 15 -20 minutes, then deep fry it and set aside.

Oil 1Tbsp
Mine ginger 1/2 tsp
Mince garlic 1/2 tsp
Chicken stock 1/4 cup
Salt 1/4 tsp
Chicken powder 1/2 tsp
Dark soya sauce 1/4 tsp
White pepper 1/4 tsp
Chilli oil 1 tsp
Onion 1 sliced lengthwise
Green chillies 6 slit and de-seeded

METHOD

1. In a clean wok add oil and ginger garlic.
2. Once golden, add in the stock.
3. Add all the rest of the ingredients and toss everything together.
4. Serve with Chinese or egg fried rice.


https://youtu.be/jRJHoNYkU3E

 chicken chilli dry